9 Lives Meaty Pate with Real Tuna & Shrimp Canned Cat Food

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The average Cat Wet Food price: $0.37 per oz

Description

9 Lives Meaty Paté with Real Tuna & Shrimp Canned Cat Food is everything cats love and more. This tasty meal is moist, rich, and succulent, featuring real tuna and shrimp for incredible flavor and a natural protein boost. And it’s formulated to provide deliciously complete nutrition for all life stages so your cat, no matter how young or old, will eat it right up and be left purring for seconds.

Price Score: 100 out of 100 Points

Variety Score: 26 out of 100 Points

Rating Score: 93 out of 100 Points

Brand Score: 39.5 out of 100 Points

Ingredients Score: 61 out of 100 Points

Total Score: 63.9 out of 100 Points

Rating: 4.7 out of 5 Stars (17 Reviews)

Key Benefits

  • Made with real tuna & shrimp
  • Delivering the protein your cat needs to lead a long, healthy, happy life
  • Features a smooth, moist, & rich consistency
  • Excellent taste cats love and won't be able to resist
  • 100% complete nutrition all life stage

Ingredients

Meat By-Products, Water Sufficient for Processing, Fish, Chicken, Tuna, Shrimp, Wheat Flour, Sodium Tripolyphosphate, Titanium Dioxide (Color), Salt, Potassium Chloride, Dried Whey Product, Guar Gum, Steamed Bone Meal, Choline Chloride, Calcium Carbonate, Vitamins (Vitamin E Supplement, Vitamin A Supplement, Thiamine Mononitrate, Niacin Supplement, D-Calcium Pantothenate, Riboflavin Supplement, Pyridoxine Hydrochloride, Menadione Sodium Bisulfite Complex, Vitamin D3 Supplement, Folic Acid, Biotin, Vitamin B12 Supplement), Carrageenan, Taurine, Iron Oxide (Color), Minerals (Ferrous Sulfate, Zinc Oxide, Manganous Oxide, Copper Sulfate, Calcium Iodate, Sodium Selenite), Sodium Nitrite (To Promote Color Retention). Caloric Content 1,050 kcal/kg, 163 kcal/can

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  • Biotin - Harmless ingredient (242)
    Biotin also called vitamin H, vitamin B7 or vitamin B8 is a water-soluble B vitamin. It is involved in a wide range of metabolic processes, both in humans and in other organisms, primarily related to the utilization of fats, carbohydrates, and amino acids.
  • Calcium Carbonate - Harmless ingredient (155)
    Calcium carbonate is a chemical compound with the formula CaCO3. It is a common substance found in rocks as the minerals calcite and aragonite and is the main component of pearls and the shells of marine organisms, snails, and eggs.
  • Calcium Iodate - Controversial ingredient (126)
  • Carrageenan - Low-quality ingredient (36)
    Carrageenans or carrageenins are a family of linear sulfated polysaccharides that are extracted from red edible seaweeds. They are widely used in the food industry, for their gelling, thickening, and stabilizing properties. Their main application is in dairy and meat products, due to their strong binding to food proteins.
  • Chicken - Healthy ingredient (141)
    The chicken is a type of domesticated fowl, a subspecies of the red junglefowl. They are one of the most common and widespread domestic animals, with a total population of 23.7 billion as of 2018, up from more than 19 billion in 2011.
  • Choline Chloride - Harmless ingredient (236)
    Choline chloride is an organic compound with the formula 3NCH2CH2OH]Cl. It is bifunctional, containing both quaternary ammonium salt and an alcohol. The cation is choline, which occurs naturally. It is a white, water-soluble salt used mainly in animal feed..
  • Copper Sulfate - Harmless ingredient (159)
    Copper sulfate, also known as copper sulphate, are the inorganic compounds with the chemical formula CuSO4x, where x can range from 0 to 5. The pentahydrate is the most common form. Older names for this compound include blue vitriol, bluestone, vitriol of copper, and Roman vitriol.
  • D-Calcium Pantothenate - Controversial ingredient (110)
  • Dried Whey Product (1)
  • Ferrous Sulfate - Harmless ingredient (166)
    Iron sulfate sulphate) or ferrous sulfate denotes a range of salts with the formula FeSO4·xH2O. These compounds exist most commonly as the heptahydrate but are known for several values of x. The hydrated form is used medically to treat iron deficiency, and also for industrial applications.
  • Fish (8)
    Fish are gill-bearing aquatic craniate animals that lack limbs with digits. They form a sister group to the tunicates, together forming the olfactores. Included in this definition are the living hagfish, lampreys, and cartilaginous and bony fish as well as various extinct related groups.
  • Folic Acid - Harmless ingredient (235)
    Folate, also known as vitamin B9 and folacin, is one of the B vitamins. Manufactured folic acid, which is converted into folate by the body, is used as a dietary supplement and in food fortification as it is more stable during processing and storage.
  • Guar Gum - Controversial ingredient (69)
    Guar gum, also called guaran, is a galactomannan polysaccharide extracted from guar beans that has thickening and stabilizing properties useful in food, feed, and industrial applications. The guar seeds are mechanically dehusked, hydrated, milled and screened according to application. It is typically produced as a free-flowing, off-white powder..
  • Iron Oxide (6)
    Iron oxides are chemical compounds composed of iron and oxygen. There are sixteen known iron oxides and oxyhydroxides, the best known of which is rust, a form of iron oxide. Iron oxides and oxyhydroxides are widespread in nature and play an important role in many geological and biological processes.
  • Manganous Oxide - Low-quality ingredient (49)
  • Meat By-Products - Healthy ingredient (42)
  • Menadione Sodium Bisulfite Complex - Harmful ingredient (36)
  • Niacin - Harmless ingredient (238)
    Niacin, also known as nicotinic acid, is an organic compound and a form of vitamin B3, an essential human nutrient. It has the formula C 6H 5NO 2 and belongs to the group of the pyridinecarboxylic acid. Niacin is obtained in the diet from a variety of whole and processed foods, with highest contents in fortified packaged foods, tuna, salmon, some vegetable and other animal sources.
  • Potassium Chloride - Low-quality ingredient (208)
    Potassium chloride is a metal halide salt composed of potassium and chlorine. It is odorless and has a white or colorless vitreous crystal appearance. The solid dissolves readily in water, and its solutions have a salt-like taste. KCl is used as a fertilizer, in medicine, in scientific applications, and in food processing, where it may be known as E number additive E508.
  • Pyridoxine Hydrochloride - Harmless ingredient (238)
  • Riboflavin - Harmless ingredient (244)
    Riboflavin, also known as vitamin B2, is a vitamin found in food and used as a dietary supplement. Food sources include eggs, green vegetables, milk and other dairy product, meat, mushrooms, and almonds. Some countries require its addition to grains. As a supplement it is used to prevent and treat riboflavin deficiency and prevent migraines.
  • Salt - Harmless ingredient (231)
    Salt is a mineral consisting primarily of sodium chloride, a chemical compound belonging to the larger class of salts; salt in its natural form as a crystalline mineral is known as rock salt or halite. Salt is present in vast quantities in seawater, where it is the main mineral constituent.
  • Shrimp (5)
    Shrimp are decapod crustaceans with elongated bodies and a primarily swimming mode of locomotion – most commonly Caridea and Dendrobranchiata. More narrow definitions may be restricted to Caridea, to smaller species of either group or to only the marine species. Under a broader definition, shrimp may be synonymous with prawn, covering stalk-eyed swimming crustaceans with long narrow muscular tails, long whiskers, and slender legs.
  • Sodium Nitrite (11)
    Sodium nitrite is an inorganic compound with the chemical formula Na NO2. It is a white to slightly yellowish crystalline powder that is very soluble in water and is hygroscopic. From the industrial perspective, it is the most important nitrite salt.
  • Sodium Selenite - Harmful ingredient (166)
  • Sodium Tripolyphosphate (34)
  • Steamed Bone Meal (2)
  • Taurine - Healthy ingredient (151)
    Taurine, or 2-aminoethanesulfonic acid, is an organic compound that is widely distributed in animal tissues. It is a major constituent of bile and can be found in the large intestine, and accounts for up to 0.1% of total human body weight.
  • Thiamine Mononitrate - Harmless ingredient (256)
  • Titanium Dioxide (14)
    Titanium dioxide, also known as titanium oxide or titania, is the naturally occurring oxide of titanium, chemical formula TiO 2. When used as a pigment, it is called titanium white, Pigment White 6, or CI 77891. Generally, it is sourced from ilmenite, rutile, and anatase.
  • Tuna (24)
    A tuna is a saltwater fish that belongs to the tribe Thunnini, a subgrouping of the Scombridae family. The Thunnini comprise 15 species across five genera, the sizes of which vary greatly, ranging from the bullet tuna (max. length: 50 cm, weight: 1.8 kg ) up to the Atlantic bluefin tuna (max.
  • Vitamin A - Harmless ingredient (215)
    Vitamin A is a group of unsaturated nutritional organic compounds that includes retinol, retinal, retinoic acid, and several provitamin A carotenoids. Vitamin A has multiple functions: it is important for growth and development, for the maintenance of the immune system, and for good vision.
  • Vitamin B12 - Harmless ingredient (257)
    Vitamin B12, also known as cobalamin, is a water-soluble vitamin involved in the metabolism of every cell of the human body: it is a cofactor in DNA synthesis, and in both fatty acid and amino acid metabolism. It is particularly important in the normal functioning of the nervous system via its role in the synthesis of myelin, and in the maturation of developing red blood cells in the bone marrow.
  • Vitamin D3 - Harmless ingredient (244)
    Cholecalciferol, also known as vitamin D3 and colecalciferol, is a type of vitamin D which is made by the skin when exposed to sunlight; it is also found in some foods and can be taken as a dietary supplement. It is used to treat and prevent vitamin D deficiency and associated diseases, including rickets.
  • Vitamin E - Harmless ingredient (283)
    Vitamin E is a group of eight fat soluble compounds that include four tocopherols and four tocotrienols. Vitamin E deficiency, which is rare and usually due to an underlying problem with digesting dietary fat rather than from a diet low in vitamin E, can cause nerve problems.
  • Water Sufficient (33)
  • Wheat Flour (34)
    Wheat flour is a powder made from the grinding of wheat used for human consumption. Wheat varieties are called "soft" or "weak" if gluten content is low, and are called "hard" or "strong" if they have high gluten content. Hard flour, or bread flour, is high in gluten, with 12% to 14% gluten content, and its dough has elastic toughness that holds its shape well once baked.
  • Zinc Oxide - Harmful ingredient (65)
    Zinc oxide is an inorganic compound with the formula ZnO. ZnO is a white powder that is insoluble in water, and it is widely used as an additive in numerous materials and products including rubbers, plastics, ceramics, glass, cement, lubricants, paints, ointments, adhesives, sealants, pigments, foods, batteries, ferrites, fire retardants, and first-aid tapes.

Guaranteed Analysis

Crude Protein9.0% min
Crude Fat4.5% min
Crude Fiber1.0% max
Moisture78.0% max
Ash4.0% max
Taurine0.05% max

Dry Matter Basis

Crude Protein40.9%
Crude Fat20.5%
Crude Fiber4.5%
Moisture354.5%