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Description
Blue Dog Bakery Grain-Free Paws Peanut Butter & Molasses Flavor Dog Treats use the highest quality bakery ingredients for a yummy treat that’s also good for your pup. Real non-fat skim milk is great for his teeth, skin and bones and helps give just the right amount of crunch. This recipe also features cane molasses from sugar cane for a rich, naturally sweet flavor. It’s also got ingredients like flaxseed and vitamin-rich eggs to improve coat shine and help keep your dog’s skin healthy. In addition to all the health benefits, these fun treats come in a round paw-print shape with a peanut butter flavor dogs can’t resist.
Price Score: 79 out of 100 Points
Variety Score: 26 out of 100 Points
Brand Score: 88 out of 100 Points
Ingredients Score: 75 out of 100 Points
Total Score: 71.2 out of 100 Points
Key Benefits
- Premium, grain-free treats with 100% pure and natural ingredients made with the highest quality ingredients to ensure they are safe, wholesome and downright yummy.
- Made with natural pea flour, real eggs and nonfat milk, which make them low fat and easy to digest.
- Famous Peanut Butter & Molasses recipe – in a small, round size, which is great for puppy training and small dogs. Crunchy texture is great for healthy teeth and gums and fresh breath.
- Flaxseed and vitamin-rich eggs provide a shiny coat and help keep your dog’s skin healthy.
- No animal by-products, artificial preservative, colors or flavors.
Ingredients
Pea Flour, Chickpea Flour, Ground Flaxseed, Tapioca Starch, Molasses (Cane), Palm Oil, Whey, Natural Caramel Color, Salt, Nonfat Milk, Egg Powder, Baking Soda, Brewer's Yeast, Natural Peanut Butter Flavor.See products with the same ingredients:
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Baking Soda (1)
Sodium bicarbonate, commonly known as baking soda, is a chemical compound with the formula NaHCO3. It is a salt composed of a sodium cation and a bicarbonate anion. Sodium bicarbonate is a white solid that is crystalline, but often appears as a fine powder.
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Brewer's Yeast (3)
Yeasts are eukaryotic, single-celled microorganisms classified as members of the fungus kingdom. The first yeast originated hundreds of millions of years ago, and at least 1,500 species are currently recognized. They are estimated to constitute 1% of all described fungal species.
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Chickpea Flour (3)
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Egg Powder (1)
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Ground Flaxseed (23)
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Molasses (7)
Molasses or black treacle is a viscous product resulting from refining sugarcane or sugar beets into sugar. Molasses varies by amount of sugar, method of extraction, and age of plant. Sugarcane molasses is primarily used for sweetening and flavoring foods in the United States, Canada, and elsewhere.
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Natural Caramel Color (1)
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Natural Peanut Butter Flavor (2)
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Nonfat Milk (1)
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Palm Oil (6)
Palm oil is an edible vegetable oil derived from the mesocarp of the fruit of the oil palms, primarily the African oil palm Elaeis guineensis, and to a lesser extent from the American oil palm Elaeis oleifera and the maripa palm Attalea maripa.
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Pea Flour (12)
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Salt - Harmless ingredient
(231)
Salt is a mineral consisting primarily of sodium chloride, a chemical compound belonging to the larger class of salts; salt in its natural form as a crystalline mineral is known as rock salt or halite. Salt is present in vast quantities in seawater, where it is the main mineral constituent.
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Tapioca Starch (26)
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Whey (3)
Whey is the liquid remaining after milk has been curdled and strained. It is a byproduct of the manufacture of cheese or casein and has several commercial uses. Sweet whey is a byproduct produced during the manufacture of rennet types of hard cheese, like cheddar or Swiss cheese.
Guaranteed Analysis
| Crude Protein | 12.0% min |
|---|---|
| Crude Fat | 5.0% min |
| Crude Fiber | 7.0% max |
| Moisture | 10.0% max |
Dry Matter Basis
| Crude Protein | 13.3% |
|---|---|
| Crude Fat | 5.6% |
| Crude Fiber | 7.8% |
| Moisture | 11.1% |