Hill’s Prescription Diet w/d Multi-Benefit Digestive, Weight, Glucose Urinary Management with Chicken Canned Dog Food 13-oz case of 12

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Description

Weight control, glucose management, urinary and digestive support for dogs prone to excess weight gain. Some dogs can be more prone to gain weight than others. Weight problems can be successfully managed through changes in your dog’s food. At Hill’s, nutritionists and veterinarians have developed clinical nutrition especially formulated to provide complete and balanced nutrition to manage dogs prone to weight gain. Prescription Diet w/d also helps dogs maintain normal blood glucose levels and promotes healthy digestion.

Variety Score: 49 out of 100 Points

Rating Score: 90 out of 100 Points

Brand Score: 91 out of 100 Points

Ingredients Score: 71 out of 100 Points

Total Score: 75.25 out of 100 Points

Rating: 4.6 out of 5 Stars (463 Reviews)

Key Benefits

  • Clinically tested nutrition specially formulated to support your dog's weight management
  • Low in fat, calories, magnesium and sodium to help maintain a healthy weight
  • Contains clinically proven antioxidants to support a healthy immune system
  • Helps metabolize fat and maintain lean muscle while promoting urinary tract health
  • Using therapeutic L-carnitine levels and an optimal blend of soluble and insoluble fiber, this delicious formula helps dogs with weight, digestive and glucose management

Ingredients

Water, Pork Liver, Whole Grain Corn, Chicken, Cracked Pearled Barley, Powdered Cellulose, Chicken Liver Flavor, Flaxseed, Egg Product, Calcium Carbonate, Potassium Chloride, vitamins (Vitamin E Supplement, Thiamine Mononitrate, Ascorbic Acid (source of Vitamin C), Niacin Supplement, Calcium Pantothenate, Vitamin B12 Supplement, Pyridoxine Hydrochloride, Biotin, Vitamin D3 Supplement, Riboflavin Supplement, Folic Acid), Iodized Salt, Choline Chloride, DL-Methionine, Potassium Citrate, Taurine, L-Tryptophan, minerals (Zinc Oxide, Ferrous Sulfate, Manganese Sulfate, Copper Sulfate, Calcium Iodate), L-Carnitine, Beta-Carotene. Caloric Content 307 kcal/13 oz can

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  • Biotin - Harmless ingredient (242)
    Biotin also called vitamin H, vitamin B7 or vitamin B8 is a water-soluble B vitamin. It is involved in a wide range of metabolic processes, both in humans and in other organisms, primarily related to the utilization of fats, carbohydrates, and amino acids.
  • Calcium Carbonate - Harmless ingredient (155)
    Calcium carbonate is a chemical compound with the formula CaCO3. It is a common substance found in rocks as the minerals calcite and aragonite and is the main component of pearls and the shells of marine organisms, snails, and eggs.
  • Calcium Iodate - Controversial ingredient (126)
  • Calcium Pantothenate - Controversial ingredient (135)
  • Chicken - Healthy ingredient (141)
    The chicken is a type of domesticated fowl, a subspecies of the red junglefowl. They are one of the most common and widespread domestic animals, with a total population of 23.7 billion as of 2018, up from more than 19 billion in 2011.
  • Chicken Liver Flavor (14)
  • Choline Chloride - Harmless ingredient (236)
    Choline chloride is an organic compound with the formula 3NCH2CH2OH]Cl. It is bifunctional, containing both quaternary ammonium salt and an alcohol. The cation is choline, which occurs naturally. It is a white, water-soluble salt used mainly in animal feed..
  • Copper Sulfate - Harmless ingredient (159)
    Copper sulfate, also known as copper sulphate, are the inorganic compounds with the chemical formula CuSO4x, where x can range from 0 to 5. The pentahydrate is the most common form. Older names for this compound include blue vitriol, bluestone, vitriol of copper, and Roman vitriol.
  • Cracked Pearled Barley (4)
  • Dl-Methionine - Healthy ingredient (62)
    Methionine is an essential amino acid in humans. As the substrate for other amino acids such as cysteine and taurine, versatile compounds such as SAM-e, and the important antioxidant glutathione, methionine plays a critical role in the metabolism and health of many species, including humans.
  • Egg Product (10)
  • Ferrous Sulfate - Harmless ingredient (166)
    Iron sulfate sulphate) or ferrous sulfate denotes a range of salts with the formula FeSO4·xH2O. These compounds exist most commonly as the heptahydrate but are known for several values of x. The hydrated form is used medically to treat iron deficiency, and also for industrial applications.
  • Flaxseed - Healthy ingredient (47)
    Flax, also known as common flax or linseed, is a member of the genus Linum in the family Linaceae. It is a food and fiber crop cultivated in cooler regions of the world. Textiles made from flax are known in the Western countries as linen, and traditionally used for bed sheets, underclothes, and table linen.
  • Folic Acid - Harmless ingredient (235)
    Folate, also known as vitamin B9 and folacin, is one of the B vitamins. Manufactured folic acid, which is converted into folate by the body, is used as a dietary supplement and in food fortification as it is more stable during processing and storage.
  • Iodized Salt (11)
    Iodised salt is table salt mixed with a minute amount of various salts of the element iodine. The ingestion of iodine prevents iodine deficiency. Worldwide, iodine deficiency affects about two billion people and is the leading preventable cause of intellectual and developmental disabilities.
  • L-Carnitine (27)
    Carnitine is a quaternary ammonium compound involved in metabolism in most mammals, plants, and some bacteria. Carnitine exists as one of two stereoisomers. Both are biologically active but only l-carnitine naturally occurs in animals and d-carnitine is toxic as it inhibits the activity of the l-form.
  • L-Tryptophan (9)
    Tryptophan is an α-amino acid that is used in the biosynthesis of proteins. Tryptophan contains an α-amino group, an α-carboxylic acid group, and a side chain indole, making it a non-polar aromatic amino acid. It is essential in humans, meaning the body cannot synthesize it; it must be obtained from the diet.
  • Manganese Sulfate - Controversial ingredient (138)
  • Niacin - Harmless ingredient (238)
    Niacin, also known as nicotinic acid, is an organic compound and a form of vitamin B3, an essential human nutrient. It has the formula C 6H 5NO 2 and belongs to the group of the pyridinecarboxylic acid. Niacin is obtained in the diet from a variety of whole and processed foods, with highest contents in fortified packaged foods, tuna, salmon, some vegetable and other animal sources.
  • Pork Liver (16)
  • Potassium Chloride - Low-quality ingredient (208)
    Potassium chloride is a metal halide salt composed of potassium and chlorine. It is odorless and has a white or colorless vitreous crystal appearance. The solid dissolves readily in water, and its solutions have a salt-like taste. KCl is used as a fertilizer, in medicine, in scientific applications, and in food processing, where it may be known as E number additive E508.
  • Potassium Citrate (13)
  • Powdered Cellulose (35)
  • Pyridoxine Hydrochloride - Harmless ingredient (238)
  • Riboflavin - Harmless ingredient (244)
    Riboflavin, also known as vitamin B2, is a vitamin found in food and used as a dietary supplement. Food sources include eggs, green vegetables, milk and other dairy product, meat, mushrooms, and almonds. Some countries require its addition to grains. As a supplement it is used to prevent and treat riboflavin deficiency and prevent migraines.
  • Taurine - Healthy ingredient (151)
    Taurine, or 2-aminoethanesulfonic acid, is an organic compound that is widely distributed in animal tissues. It is a major constituent of bile and can be found in the large intestine, and accounts for up to 0.1% of total human body weight.
  • Thiamine Mononitrate - Harmless ingredient (256)
  • Vitamin B12 - Harmless ingredient (257)
    Vitamin B12, also known as cobalamin, is a water-soluble vitamin involved in the metabolism of every cell of the human body: it is a cofactor in DNA synthesis, and in both fatty acid and amino acid metabolism. It is particularly important in the normal functioning of the nervous system via its role in the synthesis of myelin, and in the maturation of developing red blood cells in the bone marrow.
  • Vitamin C - Harmless ingredient (60)
    Vitamin C, also known as ascorbic acid and ascorbate, is a vitamin found in various foods and sold as a dietary supplement. It is used to prevent and treat scurvy. Vitamin C is an essential nutrient involved in the repair of tissue and the enzymatic production of certain neurotransmitters.
  • Vitamin D3 - Harmless ingredient (244)
    Cholecalciferol, also known as vitamin D3 and colecalciferol, is a type of vitamin D which is made by the skin when exposed to sunlight; it is also found in some foods and can be taken as a dietary supplement. It is used to treat and prevent vitamin D deficiency and associated diseases, including rickets.
  • Vitamin E - Harmless ingredient (283)
    Vitamin E is a group of eight fat soluble compounds that include four tocopherols and four tocotrienols. Vitamin E deficiency, which is rare and usually due to an underlying problem with digesting dietary fat rather than from a diet low in vitamin E, can cause nerve problems.
  • Water (68)
    Water is an inorganic, transparent, tasteless, odorless, and nearly colorless chemical substance, which is the main constituent of Earth's hydrosphere and the fluids of most living organisms. It is vital for all known forms of life, even though it provides no calories or organic nutrients.
  • Whole Grain Corn (15)
  • Zinc Oxide - Harmful ingredient (65)
    Zinc oxide is an inorganic compound with the formula ZnO. ZnO is a white powder that is insoluble in water, and it is widely used as an additive in numerous materials and products including rubbers, plastics, ceramics, glass, cement, lubricants, paints, ointments, adhesives, sealants, pigments, foods, batteries, ferrites, fire retardants, and first-aid tapes.

Guaranteed Analysis

Crude Protein4.0% min
Crude Fat2.0% min
Crude Fiber5.0% max