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Description
NaturVet Aches & Discomfort Plus Glucosamine helps to support minor aches and discomfort caused by everyday activity. This unique combination of ingredients is Veterinarian formulated to provide natural support in managing a pet’s discomfort. The added benefit of Glucosamine provides extra joint support important in maintaining healthy hip and joint function.
Variety Score: 49 out of 100 Points
Brand Score: 73 out of 100 Points
Ingredients Score: 63 out of 100 Points
Total Score: 53.75 out of 100 Points
Key Benefits
- Helps alleviate minor aches & discomfort caused by everyday activity
- Provides natural support in managing a pet's discomfort
- Glucoasmine provides extra joint support important in maintaining healthy hip and joint function
- Soft, tasty chews are easily administered and wheat-free
- For use in cats over the age of 12 weeks
Ingredients
Active Ingredients: (Per 1 Soft Chew) Glucosamine HCl (Shellfish Source) 100 mg, Boswellia Serrata 50 mg, Tart Cherry and Dark Berry Proprietary Blend 20 mg, Superoxide Dismutase (S.O.D.) 240 IU. Inactive Ingredients: Brewer's Yeast, Cod Liver Oil, Flaxseed Meal, Glycerin, Lecithin, Natural Flavoring, Oat Groats, Rice Flour, Sorbic Acid, Vegetable Oil and Wheat Germ.See products with the same ingredients:
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Boswellia Serrata (2)
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Cod Liver Oil (4)
Cod liver oil is a dietary supplement derived from liver of cod fish. As with most fish oils, it contains the omega-3 fatty acids eicosapentaenoic acid and docosahexaenoic acid. Cod liver oil also contains vitamin A and vitamin D.
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Dark Berry Proprietary Blend (1)
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Flaxseed Meal (10)
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Glycerin - Controversial ingredient
(40)
Glycerol is a simple polyol compound. It is a colorless, odorless, viscous liquid that is sweet-tasting and non-toxic. The glycerol backbone is found in those lipids known as glycerides. Due to having antimicrobial and antiviral properties it is widely used in FDA approved wound and burn treatments.
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Lecithin - Harmless ingredient
(41)
Lecithin is a generic term to designate any group of yellow-brownish fatty substances occurring in animal and plant tissues which are amphiphilic – they attract both water and fatty substances, and are used for smoothing food textures, emulsifying, homogenizing liquid mixtures, and repelling sticking materials.
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Natural Flavoring (7)
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Oat Groats (10)
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Rice Flour (15)
Rice flour is a form of flour made from finely milled rice. It is distinct from rice starch, which is usually produced by steeping rice in lye. Rice flour is a common substitute for wheat flour. It is also used as a thickening agent in recipes that are refrigerated or frozen since it inhibits liquid separation..
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Sorbic Acid (21)
Sorbic acid, or 2,4-hexadienoic acid, is a natural organic compound used as a food preservative. It has the chemical formula CH34CO2H. It is a colourless solid that is slightly soluble in water and sublimes readily. It was first isolated from the unripe berries of the Sorbus aucuparia, hence its name..
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Superoxide Dismutase (1)
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Tart Cherry (2)
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Vegetable Oil (25)
Vegetable oils, or vegetable fats, are oils extracted from seeds, or less often, from other parts of fruits. Like animal fats, vegetable fats are mixtures of triglycerides. Soybean oil, rapeseed oil, and cocoa butter are examples of fats from seeds. Olive oil, palm oil, and rice bran oil are examples of fats from other parts of fruits.
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Wheat Germ (8)